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CHICKEN CASSEROLE

4 chicken breasts, cooked and diced
1/3 c. chopped onions
1 c. sour cream
1/2 c. cheddar cheese
1 can cream of chicken soup
1 tsp. lemon juice
1 1/2 c. crushed Ritz crackers
3/4 c. melted butter

Mix chicken, onions, sour cream, cheddar cheese, soup, and lemon
juice and put in baking dish. Top with crackers and melted butter.
Bake at 350 for 40-45 minutes.

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