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1 c. Pepperidge Farms stuffing 1 small onion, chopped fine 2 1/2 c. tomatoes 1/2 c. sugar salt and pepper to taste Combine tomatoes, sugar, salt, and pepper and pour into a baking dish. Top with stuffing and grated cheese. Bake at 350 for 30 minutes or until thick and bubbling. Serves: 6 This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |