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3 c. cooked and mashed sweet potatoes 1 c. white sugar 1 tsp. vanilla 2 whole eggs (beaten) 1 stick margarine Mix sweet potatoes, sugar, vanilla, eggs, and margarine. Pour into casserole dish. Topping 1 c. brown sugar 1/3 c. flour 1/3 stick margarine 1 c. chopped nuts (pecans or walnuts) Mix brown sugar, flour, and margarine. Sprinkle over the casserole mixture. Finish by sprinkling nuts over entire casserole. Bake at 350 for 25 minutes. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |