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baking potatoes (desired amount) vegetable oil sea salt Wash potatoes with clear water. Dry with paper towel. Rub vegetable oil completely on potatoes. Sprinkle sea salt all around potato. Wrap each potato individually with foil and place in crock pot. Do NOT add any liquid. Cook on low about 8 hours or until tender. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |