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2 eggs 1 c. sugar 1/2 c. Crisco Oil 1 1/2 c. sifted flour 1 tsp. soda 1 tsp. salt 2 Tbsp. honey 3 fully ripe bananas 1/3-1/2 c. chopped nuts Beat eggs with sugar and oil. Sift dry ingredients and add to egg mixture. Add honey. Add thoroughly mashed bananas and nuts; mix well. Bake in greased and floured loaf pan at 325 for 1 hour. Freezes nicely. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |