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1 pkg. yeast 1 c. warm water 1 tsp. sugar 1 tsp. salt 2 Tbsp. oil 2 1/2 c. flour Dissolve yeast in warm water. Add remaining ingredients (20 strokes). Let rest 5 minutes. Roll out. Top with sauce, spices, cheese, etc. Bake at 400 for 15-20 minutes This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |