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1 c. butter 1 c. brown sugar 1 c. sugar 1 egg 1 c. oil 1 tsp. vanilla 1 c. oatmeal 1 c. crushed cornflakes 1 c. chopped pecans 3 1/2 c. flour 1 tsp. soda 1 tsp. salt Cream butter with sugars. Add eggs, oil, and vanilla; mix well. Combine oatmeal, cornflakes, pecans, flour, soda, and salt. Add to creamed mixture. Drop by teaspoon onto ungreased cookie sheet. Bake at 325 for 12 minutes. Cool a few minutes before removing from pan. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |