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2 sticks butter 2 c. sugar 2 tsp. baking powder 5 eggs 1 tsp. vanilla 1 box graham cracker crumbs 1 No. 2 can crushed pineapple (2/1 c. or 20 oz. can) 1 can coconut 1 c. raisins 1 c. chopped nuts Mix together and pour into greased, floured tube pan. Bake at 350 for one hour or until cake tests done. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |