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1 qt. peaches, peeled and sliced 5 Tbsp. self-rising flour 5 Tbsp. sugar 1 c. self-rising flour 1/2 c. milk 1 stick butter, softened 1 c. sugar 1/2 c. water Place peaches on bottom of 9 x 13 pan. Mix together 5 Tbsp. flour and 5 Tbsp. sugar. Sprinkle over peaches. Mix 1 c. flour, milk, and butter; spread over dry mixture and peaches.Combine 1 c. sugar and 1/2 c. water; pour over peach mixture. Bake at 350 for 1 hour. Can use other fruits. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |