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2 bags Pepperidge Farm Chess cookies 2 c. milk 5-oz. box instant French vanilla pudding 8 oz. cream cheese, softened 14 oz. can sweetened condensed milk 12 oz. Cool Whip 6-8 bananas (opt.) Line 9 x 13 dish with cookies, then bananas (opt.). In separate bowl, mix milk and pudding mix. In another bowl, mix cream cheese and condensed milk until smooth. Fold Cool Whip and pudding mix into cream cheese mix. Pour over cookies and bananas and cover with cookies. Chill. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |