1 3/4 c. sugar
3 Tbsp. flour
1 1/3 c. milk
2 tsp. vanilla
1 stick margarine, melted
2 c. coconut
2 reg. 9" unbaked pie shells
Mix sugar and flour. Add eggs, one at a time and beat after each
egg. Add milk and vanilla. Slowly add margarine and mix well.
Add coconut and mix thoroughly. Pour into pie shells and baked at
350 for 45 minutes. Yields 12-16 servings.
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