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3 c. light brown sugar, packed
3 Tbsp. flour
3 eggs
10 oz. evaporated milk
1 stick margarine, melted
1 tsp. vanilla
2 unbaked 9" pie shells

Combine sugar and flour; add eggs and mix. Add milk, margarine, and
vanilla; mix well. Pour into pie shells. Bake at 350 for 30-35
minutes, until firm.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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Accuracy is believed to be good, but is not guaranteed.
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