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SWEET POTATO PIE

(Recipe by Vern Davis)

4 c. sweet potatoes, cooked and mashed
1 1/2 c. sweet milk
6 eggs
6 Tbsp. plain flour
1 stick butter, softened
2 c. sugar
lemon or vanilla flavoring to taste (opt.)
meringue (opt.)
1 uncooked pie shell

Mix ingredients; pour into uncooked pie shell. Bake at 325 for
40-45 minutes or until knife inserted in center comes out clean.

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Accuracy is believed to be good, but is not guaranteed.
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