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1/2 cup (1 stick) butter, melted 1 3/4 c. sugar 3 Tbsp. plain flour 3 eggs, beaten 1 c. buttermilk 1 tsp. vanilla 1/4 to 1/2 tsp. ground nutmeg 1/4 tsp. salt 1 unbaked 9" deep dish pie crust Preheat oven to 350. Mix butter, sugar, flour, eggs, buttermilk, vanilla, nutmeg, and salt in a large bowl; whisk until smooth. Pour mixture into pie crust. Bake 45-50 minutes until golden. Cool completely and then cover with plastic wrap; refrigerate until served. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |