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1 Tbsp. plain flour 1 3/4 c. sugar 2 Tbsp. cocoa 2 eggs, unbeaten 1 stick margarine, melted 1/2 c. milk 1 tsp. vanilla 1 unbaked pie crust Put flour, sugar, and cocoa in bowl. Stir out lumps. Add eggs, margarine, milk, and vanilla. Beat until smooth and well blended. Pour into 9" unbaked pie crust. Bake at 375 for 35-45 minutes. Makes 1 pie. This can be stirred by hand, adding one ingredient at a time in order as listed. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |