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2/3 c. sugar 3 eggs pinch salt 1/2 c. butter, melted 1 c. Karo (light or dark) 1 c. pecans, chopped 1 unbaked pie shell Combine sugar, eggs, salt, and butter; beat well. Add Karo; mix well. Add nuts. Pour into unbaked pie shell; bake at 350 for 40-50 minutes or until settled in middle. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |