1/2 c. raisins
1/2 c. butter
1 c. sugar
1/2 c. coconut
1/2 c. pecans
1 Tbsp. vinegar
1 tsp. vanilla
1 unbaked pie shell
Cream butter with wooden spoon. Mix butter and sugar well. Add
other ingredients and pour into uncooked pie shell. Bake at 350
until brown on top.
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