1 stick butter, melted
1 c. chocolate chips
1 c. pecans, chopped
1 tsp. vanilla
1/2 c. all-purpose flour
1/2 c. white sugar
1/2 c. brown sugar
2 eggs, beaten
1 unbaked pie shell
Pour melted butter over chocolate chips and stir. Blend all
remaining ingredients and stir into chocolate chip mixture. Pour
into unbaked pie shell. Bake at 350 for 30-40 minutes.
This recipe is from an actual cookbook printed by Fundcraft Publishing!
1,000,000+ free recipes and free software at: Cookbooks.com!
Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.