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tea bags - follow directions to make one gallon water 1 3/4 c. sugar or Splenda to equal 1 3/4 c. sugar Fill a saucepan 2/3 full of water. Cover and bring to a boil. Drop in tea bags, reduce heat and simmer for 10 minutes. Let stand covered for 1 hour. Pour sugar (or sweetener) into gallon pitcher, add tea and stir well. Fill pitcher with water until it reaches one gallon. Stir well. Place in refrigerator overnight. Stir well before serving. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |