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1 small box cherry gelatin 1 c. boiling water 6 oz. can frozen lemonade 3 c. cold water 1 qt. cranberry juice cocktail 2 liter bottle ginger ale Dissolve gelatin in boiling water. Stir in frozen lemonade concentrate. Pour cold water and cranberry juice into large punch bowl. Stir in gelatin mixture. When ready to serve, pour in chilled ginger ale. Float a molded ice ring if desired. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |