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CHEESE BALL

8 oz. sharp Cheddar cheese, softened
8 oz. cream cheese, softened
1 small jar pimentos, drained
1 small onion, chopped fine
2 to 3 shakes garlic powder
1/2 green bell pepper, chopped fine
1 tsp. Worcestershire sauce

Mix all ingredients together using mixer. Form into ball; roll in
paprika or nuts. Let chill in fridge a couple of hours before
serving.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
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