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1 can fruit cocktail, drained 2 (8 oz.) cream cheese, softened 1 big or 2 small boxes instant vanilla pudding coconut or pecans (optional) Mix all ingredients; roll into ball. Coat with coconut or pecans, if desired. Goes great with vanilla wafers, butter cookies or graham cracker sticks. I have also served in a bowl and garnished with coconut and/or pecans. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |