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1 lb. hot dogs or cocktail smokies 1/2 c. onions 1 small can tomato sauce 1/2 c. brown sugar 2 Tbsp. mustard 1 tsp. Worcestershire sauce sprinkle with salt and pepper to taste Saute onions in 1 tablespoon butter. Add tomato sauce, brown sugar, mustard and Worcestershire sauce. Place wieners in a pan or small crock-pot; add tomato sauce. Cook on low until heated through or ready to serve. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |