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2 pkg. dried beef
1 large and 1 small Philly cream cheese
finely chopped onion
1 beef bouillon cube

Soften cream cheese in microwave; add onion. Dissolve beef cube in
small amount of hot water; add liquid to mixture. Spread on beef
slices that have been cut in 1/2. Roll, chill and serve.

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Accuracy is believed to be good, but is not guaranteed.
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