1/2 c. butter
1 onion, minced
3 Tbsp. Dijon mustard
2 tsp. Worcestershire sauce
1 (12 count) pkg. Hawaiian sweet rolls
1 lb. sliced deli ham
8 slices Swiss cheese
Preheat oven to 350 degrees. Spray 9 x 13 baking dish with cooking spray.
Melt butter in a saucepan over medium-low heat; cook and stir onion
until softened, 5 to 10 minutes. Add mustard and Worcestershire
sauce; cook and stir for 5 minutes. Arrange the bottoms from each
roll. Spoon 1/3 onion mixture over the roll bottoms. Add ham and
Swiss cheese to each roll.
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