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1 pack hot dogs 1 pack bacon 1 box brown sugar toothpicks Cut hot dogs in half; cut bacon in half. Take one half piece hot dog and wrap one half piece of bacon around hot dog. Put toothpick through center to secure bacon around the hot dog. Continue doing with the rest of the hot dogs and bacon. Put wrapped hot dogs in a crock-pot; pour brown sugar into the crock-pot. Cook on high for 2 1/2 hours. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |