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1 lb. ground beef 1 egg chopped onion salt and pepper bread crumbs (1 slice) milk Sauce: 1/2 c. water 1/2 c. brown sugar 1 bottle Heinz chili sauce Make meatballs by mixing ingredients well and forming into balls the size of golf balls. Brown meatballs in 1 to 2 tablespoons oil. Bring sauce ingredients to a boil on stove top; add meatballs to sauce. Simmer 10 minutes. Serve with rice or noodles. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |