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PEPPERONI PIZZA BOMBS

crescent roll dough
2 sticks white string cheese, each cut into 4 even pieces
Homestyle Ragu pasta sauce (thick and hearty traditional)
32 pieces pepperoni
Italian herbs
muffin tin

Heat oven to 350 degrees. Spray muffin tin. Open crescent dough and lay
each triangle over an open muffin tin. Add 1 teaspoon Ragu to each
triangle. Add 2 pieces of pepperoni, then one piece of cheese,
followed by 2 more pieces to cover it. Wrap each triangle over and
fold into a ball. Sprinkle with herbs. Bake for 8 to 10 minutes, or
until golden brown. Serve with an additional side of warm pasta
sauce. Enjoy while warm and gooey.

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Accuracy is believed to be good, but is not guaranteed.
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