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10 oz. frozen strawberries 2 Granny Smith apples 1 kiwi, diced 1 small orange 2 Tbsp. brown sugar 2 Tbsp. apple jelly Chips: 7-inch flour tortillas 1 Tbsp. sugar 1/2 tsp. cinnamon Preheat oven to 400 degrees. Lightly brush tortillas with melted butter. Combine sugar and cinnamon; sprinkle over tortillas. Use pizza cutter to cut each tortilla into 8 wedges. Place side by side on a baking sheet. Bake 8 to 10 minutes, or until crispy. Cool completely. Salsa: Peel, core and slice apples; chop finely. Chop strawberries; peel and chop kiwi. Add to apples in large bowl. Juice orange and add to bowl. Add brown sugar as well. Heat apple jelly until melted; add to salsa. Stir all ingredients gently. Serve with cinnamon chips. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |