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3 boxes phyllo cups
12 oz. cream cheese
1 c. shredded Cheddar
1 stick Tennessee Pride sausage, cooked and drained
seasoning salt and garlic powder to taste

Combine all ingredients and fill phyllo cups. Bake at 350 degrees until
browned and bubbly.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.