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1 packet chili seasoning
1 lb. ground beef
14 1/2 oz. diced tomatoes (undrained)
15 oz. can kidney beans (undrained)

Brown ground beef; drain well. Stir in seasoning, tomatoes and
kidney beans. Bring to a boil over medium heat. Reduce heat; cover
and simmer for 15 to 20 minutes.

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Accuracy is believed to be good, but is not guaranteed.
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