2 lb. ground beef
1 large onion
1 bell pepper
1 can black beans
1 can pintos
1 can white Shoe Peg corn
2 cans Ro-Tel
2 cans chicken broth
2 pkg. dry Ranch dressing
1 large bag Fritos
1 c. Cheddar cheese
Brown and drain ground beef. Saute onion and bell pepper; add to a
large pot. Drain and rinse beans and corn; add rest of ingredients.
Cook 20 minutes on low. Top with Fritos and cheese.
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