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FRUIT SALAD

1 (29 oz.) can sliced peaches (undrained)
1 (20 oz.) can pineapple chunks (undrained)
1 (3 1/8 oz.) box dry vanilla instant pudding mix
1 lb. strawberries, stemmed or quartered
1 bunch grapes (red or green)
1 to 2 Tbsp. sugar (optional)
1 banana, sliced
1/2 pt. blueberries

In a large bowl, combine peaches, pineapple and vanilla pudding mix;
this includes the juices from the cans. Mix well until pudding is
dissolved. Stir in strawberries, banana, blueberries, grapes and
sugar, if desired. Chill.

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