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1 head lettuce, shredded fine 1 medium onion, diced 2 medium green peppers, diced 1 (16 oz.) jar Hellmann's mayonnaise 1 box frozen green peas (uncooked) 1 lb. bacon, cooked crisp 2 c. shredded Cheddar cheese Layer in 9 x 12-inch (glass only) dish lettuce, onion, peppers, mayonnaise, peas and bacon; sprinkle cheese on top. Set in refrigerator for 24 hours before serving. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |