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2 lb. shrimp Italian dressing 3 boiled eggs 1 c. chopped celery 1/4 c. mayonnaise 1 Tbsp. minced onion 1 tsp. capers Bring shrimp to a boil; cook 3 minutes. Peel, devein and marinate in Italian dressing for an hour or so; drain. Add other ingredients. Cover and chill. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |