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1 lb. ground beef 1/2 tsp. oregano 6 oz. lasagna noodles, cooked 1 (15 oz.) jar spaghetti sauce 1 c. cream-style cottage cheese 1 (6 oz.) bag shredded Mozzarella cheese Preheat oven to 375 degrees. Brown ground beef in large skillet, stirring, until crumbly; drain. Add oregano and spaghetti sauce; mix well. Layer noodles, cottage cheese, Mozzarella cheese and meat 1/2 at time in greased 9 x 13 dish. Bake for 30 minutes. Let stand 10 minutes before serving. Yields 6 to 8 servings. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |