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4 c. sharp Cheddar cheese, shredded 1 stick butter 2 large eggs 1 tsp. garlic powder 1 tsp. onion powder loaf of sandwich bread (white or whole wheat) Set cheese and butter on counter to soften. Using an electric mixer, blend cheese and butter. Add eggs and spices; whip until creamy. Spread mixture on slice of bread; top with another slice of bread. Spread with cheese mixture again (cheese will be facing the top). Sprinkle with paprika. Bake at 400 degrees for 10 to 15 minutes, or until cheese is bubbly. Cut in half or fourths and serve. Excellent side dish for soups. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |