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1 (4 oz.) pkg. pepperoni 1 (16 oz.) pkg. spaghetti 1/2 stick oleo 1 can spaghetti sauce 1 (4 oz.) can mushrooms, drained 1 lb. hamburger 1 (8 oz.) pkg. Mozzarella cheese 1 chopped onion Boil pepperoni 5 minutes; drain. Cook and drain spaghetti. Add butter and generous amounts of Parmesan cheese to spaghetti; stir to mix. Cook onion and hamburger until brown; drain. Add sauce to meat; simmer for 20 minutes. Add mushrooms to sauce. Layer in 13 x 9 dish in this order: spaghetti, 1/2 of cheese, pepperoni, meat sauce, rest of cheese. Bake uncovered at 350 degrees for 20 minutes. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |