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RIBS AND KRAUT

2 lb. country style ribs
1 large jar kraut
1 pkg. onion soup mix, mixed according to directions on box
1 c. brown sugar
1 can Progresso onion soup

Spray casserole dish with Pam cooking spray. Cover bottom of dish
with the kraut. Mix onion soup mix and Progresso onion soup
together; mix in brown sugar. Pour whole mixture over top of ribs
and kraut. Bake at 350 degrees for 1 1/2 hours.

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