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1 lb. hamburger meat, browned
1/2 c. chopped onion
1 c. chopped green pepper
4 c. chopped cabbage, cooked
1 can cream of celery soup
1 can cream of mushroom soup
1 (8 oz.) pkg. Cheddar cheese
pepper to taste

Drain hamburger and cabbage well. Combine all ingredients. Bake for
20 minutes at 350 degrees.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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Accuracy is believed to be good, but is not guaranteed.
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