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1/2 lb. bacon 1/2 lb. ground beef 1 c. chopped onion, sauteed 1/2 c. brown sugar 1 Tbsp. molasses 1 Tbsp. cider vinegar 1 tsp. mustard 1/2 c. catsup 1 (15 oz.) can butter beans 1 (15 oz.) can dark red kidney beans 1 (15 oz.) can pork and beans Cook bacon until crisp; crumble and set aside. Brown ground beef; drain. Combine bacon, beef, onion and brown sugar; mix well. Add molasses, vinegar, mustard, catsup, butter beans with 1/2 of liquid, undrained kidney beans and undrained pork and beans. Pour into sprayed 9 x 13 baking dish. Bake in 350 degrees preheated oven for 45 minutes, or until bubbly. Serves 8. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |