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1 lb. hamburger 1 chopped onion 1 can cream of mushroom soup 1 can cream of celery 1 pkg. Tater Tots 1 c. shredded Cheddar cheese Brown hamburger; add soups to meat. Layer Tater Tots in 13 x 9 dish; pour soup mixture over tots. Cook at 350 degrees for 25 to 30 minutes. Sprinkle with cheese. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |