|
|
|
4 c. Bisquick 1 c. sour cream 1 c. 7-Up 1/2 c. melted butter Mix Bisquick, sour cream and 7-Up. Dough will be very soft. Knead and fold dough until coated with your baking mix. Pat dough out and cut biscuits using round cookie cutter. Melt butter in bottom of cookie sheet or 9 x 13 casserole dish. Place biscuits on top of melted butter. Bake at 425 degrees for 12 to 15 minutes. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |