10 c. all-purpose apples, peeled, cored and sliced
1 c. all-purpose flour
1 c. white sugar
1 Tbsp. all-purpose flour
1/4 tsp. baking powder
1/2 c. butter, melted
1 tsp. ground cinnamon
1/2 c. water
1 c. quick oats
1 c. brown sugar
1/4 tsp. baking soda
Preheat oven to 350 degrees. Place the sliced apples in a 9 x 13 pan. Mix
white sugar, 1 tablespoon flour and ground cinnamon together;
sprinkle over apples. Pour water evenly over all. Combine the oats,
1 cup flour, brown sugar, baking powder, baking soda and melted
butter together. Crumble evenly over the apple mixture. Bake at
350 degrees for about 45 minutes.
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