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1 3/4 c. sugar 3 eggs 1 c. oil 2 c. self-rising flour 2 tsp. cinnamon 2 c. thinly sliced apples 1 c. chopped nuts Mix together sugar, eggs and oil. Add flour and cinnamon; mix thoroughly. Add apples and nuts. Pour into greased and floured 9 x 13-inch cake pan. Bake at 375 degrees for 45 minutes, or until done. When cooled, top with powdered sugar. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |