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1 box Twinkies
1 large box instant vanilla pudding
1 large can crushed pineapple, drained
3 or 4 bananas
1 (8 oz.) carton Cool Whip
coconut (optional)

Line a 13 x 9 glass dish with Twinkies. Mix the pudding according to
directions on box; pour over Twinkies. Put drained crushed pineapple
over pudding; slice the bananas over this. Top with Cool Whip.
Sprinkle with coconut (optional).

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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Accuracy is believed to be good, but is not guaranteed.
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