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3/4 c. sugar
1 c. self-rising flour
2 Tbsp. cocoa
1/2 c. milk
3 Tbsp. melted butter
1 tsp. vanilla

Mix the ingredients. Spread into a 9 x 13 glass baking dish.

1/2 c. sugar
1/2 c. brown sugar
1/4 c. cocoa
1 1/2 c. hot water

Mix sugars and cocoa together; sprinkle evenly on the first mixture.
Pour hot water gently over all. Do not mix. Bake at 350 degrees for 40 to
45 minutes.

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