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2 1/4 c. all-purpose flour 1 tsp. baking soda 1 tsp. salt 1 c. (2 sticks) butter, softened (salted works best) 3/4 c. granulated sugar 3/4 c. packed brown sugar 1 tsp. vanilla extract (make sure it is real not imitation) 2 large eggs 2 c. (12 oz. pkg.) semi-sweet morsels (Ghirardelli brand works best) Preheat oven to 375 degrees. Combine flour, baking soda and salt in small bowl. Beat butter (melt butter in microwave for 45 seconds), granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels. Drop by rounded tablespoonfuls onto ungreased baking sheets. Bake for 9 to 11 minutes, or until golden brown. Cool on baking sheets for 2 minutes. Remove to wire racks to cool completely. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |