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3 c. self-rising flour
1/4 tsp. salt
1 c. sugar
1 c. brown sugar
1 c. shortening
1 tsp. vanilla
2 eggs, beaten
1 c. peanut butter

Combine and sift flour. Cream shortening and sugars together. Add
eggs and vanilla; mix until smooth. Add peanut butter; stir well.
Add dry ingredients; mix thoroughly. Form into tiny balls and push
with fork. Cook at 350 degrees for 10 to 12 minutes.

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