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SNOWBALL COOKIES

2 sticks butter, softened
1 1/2 c. powdered sugar
1 tsp. vanilla
2 1/4 c. flour
1/2 tsp. salt

Preheat oven to 350 degrees. In a large bowl, combine butter, 1/2 cup
sugar, vanilla, flour and salt. Using your hands, mix well. Roll
into 1-inch balls. Bake on an insulated baking sheet for 12 to 15
minutes. When cool, roll in powdered sugar until well coated.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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Accuracy is believed to be good, but is not guaranteed.
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